If you follow me on instagram (@inlovewsandiego),
you probably saw that we were out and about again this weekend.
On Saturday my friends and I got all dressed up for my bestie's Great Gatsby themed birthday celebration.
We kicked the night off with dinner at Bice,
a super chic Italian restaurant in the center of the Gaslamp district.
I've been wanting to try this place out for a while,
mainly for their cheese bar and salumi,
and I'm so glad that I got to come here with a large group, because it gave me a chance to sample from everyone's plate.
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| Capesante con Verdurine Croccante e Salsa allo Zafferano - seared sea scallops with crispy vegetables, saffron sauce and squid ink dressing |
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| With the beautiful birthday girl! |
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| Tortellini di Manzo alla Crema di Parmigiano Invecchiato 24 mesi, Prosciutto e Piselli - beef tortellini in a 24 month aged parmesan cheese sauce with green peas and prosciutto |
After dinner and a few dirty martinis,
the gang geared up and proceeded to the Pussycat Dollhouse,
where we had a table with a few bottles waiting for us.
We danced into the early morning, and had an overall amazing night.
How was your weekend?
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